Surrau metodo classico blanc de noir dosaggio zero

Surrau Metodo Classico Blanc de Noir Dosaggio Zero is a sparkling gem from the sun-drenched island of Sardinia, Italy. This exquisite Blanc de Noir is crafted exclusively from carefully selected Pinot Noir grapes, a variety renowned for its ability to produce wines of depth and complexity. The “dosaggio zero” designation signifies that no dosage (sugar addition) has been made after the second fermentation, resulting in a pure, unadulterated expression of the grape and terroir.

Each bottle of Surrau Metodo Classico Blanc de Noir Dosaggio Zero is a testament to the meticulous winemaking process that mirrors the traditional Champagne method. The wine undergoes a secondary fermentation in the bottle, which imparts a fine, persistent perlage and a creamy mousse that dances on the palate. The extended aging on the lees contributes to its rich texture and nuanced flavor profile.

On the nose, this sparkling wine entices with a bouquet of crisp green apples, white flowers, and a hint of freshly baked bread. The palate is greeted with a vibrant acidity and a complex array of flavors, including citrus zest, ripe pear, and a subtle minerality that reflects the granite-rich soils of the Gallura region. The finish is long and clean, with a refreshing salinity that invites another sip.

The Surrau Metodo Classico Blanc de Noir Dosaggio Zero is not just a wine; it’s an experience. It offers the discerning customer an opportunity to indulge in a world-class sparkling wine that rivals the best from Champagne. Perfect for celebrations or as an elegant accompaniment to a gourmet meal, this wine is sure to impress with its sophistication and purity. Whether as a gift for a connoisseur or a treat for oneself, it promises to deliver an unforgettable sensory journey.